GC1D2W7Pain Perdu
Type: Traditional
| Size: Micro
| Difficulty:
| Terrain:
By: Chefstern@
| Hide Date: 06/08/2008
| Status: Available
Country: United States
| State: Colorado Coordinates: N39° 06.984 W105° 14.176 | Last updated: 08/30/2019 | Fav points: 0
A good place to park if you are seeking a little Foie gras. You will need a 4x4 vehicle or ATV.I you are in France and try to order "french toast" they will not know what you are talking about. But the have a similar food called pain perdu, or “lost bread,” since it is a way to reclaim stale, “lost,” bread: hard bread is softened by dipping in a mixture of milk and eggs, then fried. The bread is sliced on a bias and dipped into a mixture of egg, milk, sugar, cinnamon, and vanilla. The slices are pan-fried in butter and traditionally served dusted with powdered sugar and with jam on the side.
07/20/2015 By nicehice Stopped on our way up to Foie Gras. Clever hide. Will give it a favorite
06/08/2015 By hartsdale I came in the backway after grabbing a two new hides.
Made the grab and now up and up and up some more.
Thanks for a fun one!
HD
05/15/2015 By Rob14erGuy I walked right past this one when Snailman1 pulled it out with a, "got it!" Thanks for the cache
05/15/2015 By SnailMan1 Rob14erGuy and I spent the day caching in the local area. We probably got lucky finding this one as quickly as we did. TFTC.
01/16/2013 By JK184 I guess I didn't find the right trail to drive to this one but I did find a footpath and enjoyed the walk. This cache stumped me for a while and was an excellent hide. TFTC!
Pain Perdu
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